Make way for super speedy, low fat omelettes, high protein pancakes, perfectly baked meringues and egg white cocktails that will knock your socks off. No messy cracking. No wasted yolks.
Suitable for freezingSuitable for vegetarians Product life guaranteed for 1 week.Product information
Country of Origin
Storage
Preparation and Usage
Shake well before use.Instructions
3 tablespoons = 1 medium whole egg.
2 tablespoons = 1 egg white
Liquid egg white can be used in any way that you currently eat eggs:
To make omelettes or scrambled eggs.
For French toast.
In quiches, pies and meatloaves.
For batters and coatings in baking or frying.
In salads - cooked and sliced.
In pancakes, cakes and biscuits.
In desserts - e.g. souffls and for icing.
For whisking - e.g. in meringues.
In protein shakes or smoothies - mixed with fruit juice or yoghurt.
In cocktails.
For frosting glasses.
For a great tasting egg white omelette try adding spinach, mushrooms and onion.Recipes
3 tbsp/45g = 1 medium egg
2 tbsp/30g = 1 egg white
Protein Waffles in Minutes
What you need:
100g Two Chicks egg white
Scoop of protein powder
1 tbsp milk/water
1 tbsp flour optional
Berries/peanut butter optional
What to do:
Blend ingredients together and place in waffle iron.
Use in place of eggs for a lower fat and calorie alternativePackage Type
Recycling Information
Other Information
For use by date see top of pack.
Keep refrigerated below 4C. Use within 7 days of opening.
Can be frozen on day of purchase. Defrost in the refrigerator and use within 24 hours.
Do not refreeze. Freezing may cause the whisking property to be reduced.
Brand
Manufacturer
Anna Alla Limited,
Bath Road,
NN16 8NQ.Country of Packing
Return To Address
Bath Road,
NN16 8NQ.
${email}
TWOCHICKS.CO.UK
Typical Values
Per 100g
Per 3tbsp serving
Energy
202kJ/48kcal
91kJ/22kcal
Fat
0g
0g
of which saturates
0g
0g
Carbohydrate
0g
0g
of which sugars
0g
0g
Protein
10.9g
4.9g
Salt
0.41g
0.19g
Typical Values
Per 100g
Per 3tbsp serving
Energy
202kJ/48kcal
91kJ/22kcal
Fat
0g
0g
of which saturates
0g
0g
Carbohydrate
0g
0g
of which sugars
0g
0g
Protein
10.9g
4.9g
Salt
0.41g
0.19g
Ingredients
Allergen Information
Dietary Information