In Italian kitchens, loud and lengthy preparations make for rich and comforting dishes. Hailing from Sorrento in Campania, this recipe celebrates some of the regions best-loved ingredients. Rolled in traditional fashion, we top our pillows of gnocchi with a naturally sweet datterini tomato and fresh basil sauce and finish with crumbled buffalo mozzarella.
FrozenSuitable for freezingSuitable for vegetariansProduct information
Country of Origin
Storage
Preparation and Usage
Instructions
200C, 180C Fan, Gas 6, 40-45 minsPackage Type
Other Information
Gnocchi with Tomato, Basil & Buffalo Mozzarella
Storage:
Store frozen at -18C. Once cooked, consume within 24 hours.
Best before: See side of pack
Usage:
1 Servings
Brand
Manufacturer
189 Stonhouse Street,
London,
SW4 6BB.Return To Address
189 Stonhouse Street,
London,
SW4 6BB.
crostamollica.com
Typical Values
Per 100g
Energy:
632kJ/150kcal
Fat:
4.6g
of which saturates:
1.8g
Carbohydrates:
21g
of which sugars:
6.2g
Fibre:
1.1g
Protein:
5.5g
Salt:
1.3g
Ingredients
Allergen Information
Allergy Information
Dietary Information