The flavours, Japanese inspired. The hero, miso, with its depth of salty flavour (without actually being high in salt).Tamari and chilli glazed tofu are paired with an edamame and lime smash and a daikon, carrot and cabbage slaw with mirin dressing, all served over a bulgur wheat and quinoa grain mix. Orange zest runs through the dish lending a floral citrus flavour that brings it all together.This is the allplants take on a bento box. With its mini and many compartments of flavour, it never ceases to be a springboard to a power lunch with its complete nutritional offering.â 2 of your 5 a dayâ High in vitamin Câ 13g of proteinâ Low in sugarâ 402 caloriesâ Plant-Based / VeganKeep things simple by pairing with an ice cold mint lemonade and finish off the dish with a spritz of fresh lime â it goes a long way to add a bit of zing.
FrozenSuitable for freezingSuitable for the microwaveSuitable for vegetariansProduct information
Tamari and chilli glazed tofu are paired with an edamame and lime smash and a daikon, carrot and cabbage slaw with mirin dressing, all served over a bulgur wheat and quinoa grain mix. Orange zest runs through the dish lending a floral citrus flavour that brings it all together.
This is the allplants take on a bento box. With its mini and many compartments of flavour, it never ceases to be a springboard to a power lunch with its complete nutritional offering.
2 of your 5 a day
High in vitamin C
13g of protein
Low in sugar
402 calories
Plant-Based / Vegan
Keep things simple by pairing with an ice cold mint lemonade and finish off the dish with a spritz of fresh lime it goes a long way to add a bit of zing.Country of Origin
Storage
Preparation and Usage
FOR BEST RESULTS: MICROWAVE FROM FROZEN
MICROWAVE:
Remove sleeve and pierce film. Place in microwave and heat for 7 minutes on 800W until piping hot. Remove film and leave to stand for one minute before eating.
OVEN:
Pre-heat your oven to 220C / 200C fan. Remove sleeve and pierce film. Cook for 35-40 minutes until piping hot, remove film and leave to stand for one minute before eating.
Appliances vary: please treat cooking instructions as a guide.Package Type
Primary packaging: PET-lined cardboard tray sealed with a PET film
Secondary packaging: cardboard sleeve with artworkRecycling Information
Tray and sleeve: recyclable
Film: not recyclableOther Information
One portion
Net weight: 398gBrand
allplants
Prepared by chefs and balanced by a nutritionist in Europes largest plant based kitchen, each meal contains at least two of your five-a-day, so each plant filled plate is good for you and the planet.
Now five million meals, a bunch of Great Taste awards and an Outstanding B Corp score later, its even easier to power up with allplants.
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Typical Values
Per 100g
Per serving 398g
Energy
530kJ
2109kJ
127kcal
505kcal
Fat
4.9g
19.5g
(of which saturates)
1.2g
4.8g
Carbohydrate
13g
51.7g
(of which sugars)
3g
11.9g
Fibre
3g
11.9g
Protein
5.8g
23.1g
Salt
0.61g
2.43g
Typical Values
Per 100g
Per serving 398g
Energy
530kJ
2109kJ
127kcal
505kcal
Fat
4.9g
19.5g
(of which saturates)
1.2g
4.8g
Carbohydrate
13g
51.7g
(of which sugars)
3g
11.9g
Fibre
3g
11.9g
Protein
5.8g
23.1g
Salt
0.61g
2.43g
Ingredients
Edamame (15%) Soya, Water, Tofu (10%) Water, Soya Beans, Nigari, Red Quinoa (8%), Bulgur (8%) Wheat, Peas, Chickpeas, Cabbage (6%), Carrot (6%), Coconut Milk Coconut Extract, Water, Daikon (2.5%), Coriander, Ginger, Sesame Oil Soya, Mirin (1.4%), Lime Juice (1.3%), Harissa (0.8%), White Miso (0.7%) Soya, Tamari (0.6%) Soya, Molasses, Garlic, Sesame Seeds, Sea Salt, Red Pepper Flakes, Orange Zest, Green Chilli (0.1%), Arrowroot, Chives
Contains: Soya, Gluten, Sesame,Allergen Information
Dietary Information